18:3 undifferentiated, octadecatrienoic, linolenic in Millet, raw Calculator

Cereal Grains and Pasta

In 100 g (Grams) of Millet, raw there is 0.118 g of 18:3 undifferentiated, octadecatrienoic, linolenic.


Millet, raw

Millet, raw is a type of Cereal Grains and Pasta. The most significant nutrients in Millet, raw are listed below.

Water Water 8.67 g 8.67%
Energy (calorie) Energy (calorie) 378 kcal
Energy (joule) Energy (joule) 1582 kJ
Protein Protein 11.02 g 11.02%
Total lipid (fat) Total lipid (fat) 4.22 g 4.22%
Ash Ash 3.25 g 3.25%
Carbohydrate, by difference Carbohydrate, by difference 72.85 g 72.85%
Fiber, total dietary Fiber, total dietary 8.5 g 8.5%
Calcium, Ca Calcium, Ca 8 mg 0.01%
Iron, Fe Iron, Fe 3.01 mg
Magnesium, Mg Magnesium, Mg 114 mg 0.11%
Phosphorus, P Phosphorus, P 285 mg 0.28%
Potassium, K Potassium, K 195 mg 0.20%
Sodium, Na Sodium, Na 5 mg
Zinc, Zn Zinc, Zn 1.68 mg
Copper, Cu Copper, Cu 0.75 mg
Manganese, Mn Manganese, Mn 1.632 mg
Selenium, Se Selenium, Se 2.7 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.421 mg
Riboflavin Riboflavin 0.29 mg
Niacin Niacin 4.72 mg
Pantothenic acid Pantothenic acid 0.848 mg
Vitamin B-6 Vitamin B-6 0.384 mg
Folate, total Folate, total 85 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 85 µg
Folate, DFE Folate, DFE 85 µg
Vitamin B-12 Vitamin B-12 0 µg
Vitamin A, RAE Vitamin A, RAE 0 µg
Retinol Retinol 0 µg
Vitamin A, IU Vitamin A, IU 0 IU
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 0.05 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Vitamin K (phylloquinone) Vitamin K (phylloquinone) 0.9 µg
Fatty acids, total saturated Fatty acids, total saturated 0.723 g 0.72%
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.003 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.528 g 0.53%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.154 g 0.15%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.773 g 0.77%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.014 g 0.01%
18:1 undifferentiated 18:1 undifferentiated 0.739 g 0.74%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.02 g 0.02%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 2.134 g 2.13%
18:2 undifferentiated 18:2 undifferentiated 2.015 g 2.02%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.118 g 0.12%
Cholesterol Cholesterol 0 mg
Tryptophan Tryptophan 0.119 g 0.12%
Threonine Threonine 0.353 g 0.35%
Isoleucine Isoleucine 0.465 g 0.46%
Leucine Leucine 1.4 g 1.4%
Lysine Lysine 0.212 g 0.21%
Methionine Methionine 0.221 g 0.22%
Cystine Cystine 0.212 g 0.21%
Phenylalanine Phenylalanine 0.58 g 0.58%
Tyrosine Tyrosine 0.34 g 0.34%
Valine Valine 0.578 g 0.58%
Arginine Arginine 0.382 g 0.38%
Histidine Histidine 0.236 g 0.24%
Alanine Alanine 0.986 g 0.99%
Aspartic acid Aspartic acid 0.726 g 0.73%
Glutamic acid Glutamic acid 2.396 g 2.40%
Glycine Glycine 0.287 g 0.29%
Proline Proline 0.877 g 0.88%
Serine Serine 0.644 g 0.64%

Nutrients in Millet, raw